Whether you're vegan, lowering carbohydrates, or trying to eat more greens, these 50 healthy Mexican dishes prove you can have it all.
Distrust cabbage? It blends nicely with various tastes.
Once you buy shrimp, you have most of the components for them! For grilling, we kept the shrimp tails on.
In this lighter enchilada dish, summer squash replaces corn tortillas.
Even without a lot of oil, these crispy, cheesy Mexican taquitos are easy to make.
Stuffed zucchinis don't need tortillas. Black beans, corn, cheese—without the carbohydrates.
We love trying new things, but Chipotle's chicken burrito bowl is our go-to dinner.
We never thought to pack them with taco meat, cheese, and sour cream, but we'll do anything to avoid tortillas for a low-carb supper.
These "skinny margs" have fewer calories and alcohol, so you can drink more of them.
Once off heat, the cheese hardens and crisps, resembling a crispy taco shell but low-carb and tasty.